Yield: 1 serving
Sips in a Snap.
Combining your freshly made Rosemary Apple Infusion with Lillet Blanc, this cocktail receives high marks in both simplicity and flavor.
2 oz. Rosemary Apple Infusion
2 oz. Lillet Blanc
- Build ingredients over ice in a highball glass.
- Garnish with a rosemary sprig. (Optional)
- Bask in the simplicity.
Make It Your Own’s in-house mixologist, Ted Kilgore, is a 17-year veteran of the bar and spirits world. Passing the B.A.R. with BAR Ready certification in 2007, he is now proprietor and Beverage Director at Planter’s House in St. Louis.