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Steep: 2 hrs
Yield: 1 serving

A Day at the Beach

This simple-to-make tropical cocktail of coconut and lime is the perfect companion to a hammock near the sea, or for wishing that’s where you were.

Chi-Chi

Ingredients:
1 oz. Everclear Grain Alcohol
1 oz. Fresh lime juice
2 oz. Coco Real Cream of Coconut
1 ½ oz. Club soda

Instructions:

  1. Combine Everclear, lime juice and cream of coconut in a shaker full of ice.
  2. Shake vigorously.
  3. Top with club soda.
  4. Pour into rocks glass full of ice.
  5. Garnish with lime wheel.
Created By: Ted Kilgore

Make It Your Own’s in-house mixologist, Ted Kilgore, is a 17-year veteran of the bar and spirits world. Passing the B.A.R. with BAR Ready certification in 2007, he is now proprietor and Beverage Director at Planter’s House in St. Louis.

Everclear MIYO Web Survey